Marshalls Abroad

Fresh Healthy and Delicious Summer Series Life Pizza Verdura

Farmers Market Pizza

    I love going up the street to our neighborhood farmer’s market to get fresh veggies & fruit.
    This morning I bought bell peppers, garlic, onion and tomatoes for our homemade pizza…
    which was so good it needs to be shared so you can make it too.
    I’m looking especially at you, Lannabear!

    Ingredients: dough {amazing recipe here if you have time to make your own!},
    cherry tomatoes, garlic, bell peppers, onion, mozzarella, feta, salt, olive oil.

    Put all the chopped veggies plus lots of chopped garlic — on a baking sheet and drizzle with olive oil and salt.  Broil or roast in the oven to get the flavors going & to keep the pizza from getting soggy.

     If you have a really handsome former high school pizza maker on hand, toss the dough.

    If not, roll out the dough, drizzle olive oil over it, spread out the mozzarella,
    add the roasted veggies, and top with crumbled feta.
    My Mama taught me that you can never use too much cheese.
    So after I took this photo I obediently added more.
    Thanks, Mom.
    Bake in a preheated 500-degree oven for 10-15 minutes.
    OR – our favorite – grill it on the bbq.

    Utter deliciousness! And it’s packed with nutrients from all those yummy veggies.
    It’s now officially one of our favorites.

   Of two big pizzas, what was left between Cam, our good friend Meredith, and me.
   We all agreed: tasted like heaven and you need to make one… or just come over for dinner.

   Enjoy!


Comments

  2. HayleySF says

    Wow! The veggies you picked up from the farmer's market look wonderfully fresh! I love your photos btw. I need to learn some of your tricks!

  7. Glocal Girl says

    Love making homemade pizzas! They are our go-to dinner as well. I can manage to find some really great, fresh ingredients as well in the Netherlands (cheese is so cheap too)… not quite the same as our American pizzas, but maybe even better 😉

  9. Melissa says

    That looks delic. We just made very similar pizza on Sunday – although due to fact its midwinter here no farmers market goodies only Trader Joes.

  14. Anonymous says

    Whoa official first shout out on the blog. BIG DAY.
    I don't know how to put this … but I'm kind of a big deal.
    People know me.
    Also – Cam you are a PIZZA tossing pro! Tim just DELIVERED pizza in high school… he didn't participate in the making process.
    I think I know what we're having for dinner tonight!! Tim just got deputized so Paula Deen's days are numbered!! Womp WOMP.
    PIZZA LOVE, lanneybear

  15. K says

    looks amazing! Pizza is one of my favorites and the Swedes put the most bizarre things on them. Seriously have you ever heard of Bearnaise sauce on a pizza? I'm not kidding. Your pizza however looks perfectly normal and wonderfully delicious!

  16. Anonymous says

    also – I just texted Tim the necessary items to pick up. His response: "no meat? What you mean he don't eat no meat?"
    It was a CHUCKLE FEST.

  21. Mere says

    Oh my gracious. I've already had dinner (and dessert!) but this is making my mouth water! I just love fresh veggies on a pizza. YUM

  22. Ana says

    YUMMMMM!!! Cam has to do a vlog and teach us how to throw the dough in the air like that without having it fall on our faces!!!!

    Delicious!! I haven't made homemade pizza in a while, should fix that soon 🙂

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